Table Of Contents
Enjoy a special date with your loved one at a restaurant where you can go when the cherry blossoms are in bloom or at a restaurant where you can enjoy an extraordinary experience!
Restaurant with cherry blossoms in full bloom and night view
1, Naples Tokyo Midtown (Roppongi)
Like the main store in Omotesando, it uses a wood-fired oven built by a master craftsman invited from Naples. More than 20 types of authentic Neapolitan-style pizzas baked by the Naples Group’s pizzaiolo, who has won consecutive prizes at international pizza competitions in Naples, and casual dishes based on regional cuisine of southern Italy are the attraction. Located on the Garden Terrace, this Naples terrace is also known for its cherry blossoms.
9-7-4 Akasaka, Minato-ku, Tokyo Tokyo Midtown Galleria Garden Terrace 1F
2,Q.E.D. CLUB Restaurant (Ebisu)
The restaurant stands on a small hill in Ebisu. The interior of the building, with its noble mood created by its history as the former residence of the Hungarian ambassador, resembles a museum, with furnishings by Emile Gallé, Tsuguharu Fujita, Hiroshi Senju, and many others. In the open and beautiful garden, visitors can enjoy cherry blossoms in springtime.
1-1-29, Nakameguro, Meguro-ku, Tokyo
3, Longrain TOKYO
This modern Thai restaurant from Sydney offers a menu of authentic spicy, sweet, sour, and salty dishes. The view from the top 39th floor of Yebisu Garden Place overlooking Tokyo Tower will of course lift your spirits, as will the stylish interior design of the restaurant, which won the top prize at the IDEA awards, one of the three major design awards in the world.
Yebisu Garden Place Tower 39F, 4-20-3 Ebisu, Shibuya-ku, Tokyo
4, RESTAURANT LUKE with SKY LOUNGE
The 47th floor of St. Luke’s Garden overlooks Tokyo Tower and Sky Tree. The original course, which includes seasonal ingredients, uses olive oil, salt, and lemoncello, which are representative of the Italian province of Cambania. Open only on weekdays, it is recommended for an after-work date.
47F, St. Luke’s Garden, 8-1 Akashi-cho, Chuo-ku, Tokyo
5,Fish Bank TOKYO
From the 41st floor of the Shiodome City Center, visitors can enjoy a wide view of Tokyo Tower and other landmarks as far as Odaiba. The restaurant offers modern seafood dishes, such as the specialty raw sea urchin flan, prepared with the belief that “only Japan can offer the delicious taste of fresh seafood.
Shiodome City Center 41F, 1-5-2 Higashi-Shinbashi, Minato-ku, Tokyo
Fine dining for an extraordinary experience
1, Joel Robuchon (Ebisu)
French is also known for its elegant stone castle-like building in the architectural style of the Louis XV dynasty. The approximately 1,000 tons of stone used for the exterior walls and other components were transported from the Jovigny and Terboux regions of midwestern France. Awarded three stars in the “Michelin Guide Tokyo 2024” for the 17th consecutive year. After dinner, enjoy the afterglow at the “Rouge Bar,” located in the same building and decorated in black with red as its base color.
Chateau Restaurant Joel Robuchon, Yebisu Garden Place, 1-13-1 Mita, Meguro-ku, Tokyo
2, SÉZANNE (Marunouchi)
In just one and a half years since opening in July 2021, the restaurant was awarded two Michelin stars in the Michelin Guide Tokyo 2023, and in 2023 it was ranked second in Asia’s 50 Best Restaurants 2023, the highest ranking in Japan. The restaurant will offer bold, delicate, and light French cuisine by Executive Chef Daniel Calvert and sophisticated service in a luxurious and relaxing space designed by leading Hong Kong architect Andre Fu.
Pacific Century Place Marunouchi, 1-11-1 Marunouchi, Chiyoda-ku, Tokyo
3, Loosier (Ginza)
Founded in 1973, French celebrates its 50th anniversary in 2023. Based on the philosophy of the Roosier tradition and sustainable gastronomy, the company aims to connect “beautiful food culture” to the next generation based on the belief that beautiful ingredients cannot be obtained without preserving a beautiful environment. The interior design by Yale-Yves Rochon and the art collection are also noteworthy.
7-5-5 Ginza, Chuo-ku, Tokyo
4, Bulgari Il Ristorante Luca Fantin, Ginza
An Italian restaurant where you can enjoy the world of Burkari with all your senses. The menu offers a modern interpretation of sublime traditional Italian cuisine using mainly seasonal domestic ingredients. The restaurant has been awarded a Michelin star for 12 consecutive years since 2011, and received the highest rating of 3 Forks in the Tokyo edition of Gambero Rosso in 2024.
Bulgari Ginza Tower, 2-7-12 Ginza, Chuo-ku, Tokyo
5, Beige Alain Ducasse Tokyo
The restaurant was created in 2004 through a collaboration between Chanel and French culinary master Alain Adducas. The cuisine is contemporary French with a passion for the natural flavors of nature’s bounty, using the finest seasonal ingredients and prepared with French culinary techniques. Listed as 2 Michelin stars since 2016. In April 2023, it will be reborn as a place to enjoy casual elegance, with the same quality as before, but with the addition of art and music elements.
10F Chanel Ginza Building, 3-5-3 Ginza, Chuo-ku, Tokyo
